Comprehensive Floriculture: Commercial, Loose and Underutilized Flower Crops
Synopsis
Comprehensive Floriculture: Commercial, Loose and Underutilized Flower Crops offers a systematic and practical account of floriculture as a science, industry and enterprise. The book covers the production, propagation, crop management, protected cultivation, post-harvest handling, marketing, value addition and commercial potential of major cut flowers, loose flowers, bulbous ornamentals and underutilized flower crops. It also addresses emerging areas such as precision production, sustainability, digital technologies, entrepreneurship and market-oriented floriculture.
Designed for students, teachers, researchers, extension professionals, growers, nursery managers and floriculture entrepreneurs, the book combines scientific principles with practical decision-making. Its crop-specific discussions, tables, illustrations and management frameworks make it a useful reference for academic learning, competitive examinations, research and commercial flower production.